Ingredients: Olive oil — 3 tablespoons Onion, chopped — 1/4 cup Garlic, chopped — 1 clove Serrano or jalapeño chile pepper, chopped — 1 Tomatoes, peeled, seeded and chopped — 2 cups Dried oregano — 2 teaspoons Salt and pepper — to taste Cilantro Continue Reading...
G l o b a l – R e c i p e s
Global Recipe Categories
[*] Bread, Cake, & Pastry
[*] Breakfast
[*] Dessert
[*] Diet
[*] Drinks
[*] Fruit
[*] Household Helper
[*] Main Course
[*] Meat & Poultry
[*] Misc
[*] Quick & Easy
[*] Salad
[*] Seasonal & Holiday
[*] Side Dish
[*] Snacks
[*] Soup
[*] Spice
[*] Herb, & Sauce
[*] Vegetarian

Recipes by Country
Recipes by Members in Pics
Recipes by Members
- Afganistan Recipes(1)
- Africa Recipes(1)
- Albania Recipes(1)
- Algeria Recipes(1)
- Andorra Recipes(1)
- Angola Recipes(1)
- Anguilla Recipes(1)
- Argentina Recipes(1)
- Azerbaijan Recipes(1)
- Bahrain Recipes Recipes(1)
- Bangladesh Recipes(1)
- Belarus Recipes(1)
- Belize Recipes(1)
- Benin Recipes(1)
- Bhutan Recipes(1)
- Bolivia Recipes(1)
- Bosnia and Herzegovina Recipes(1)
- Botswana Recipes(1)
- Brunei Recipes(1)
- Burkina Faso Recipes(1)
- Share a Recipe
Feb 25Feb 25Ecuador: Caldo de Bolas de Verde: Green Plantain Dumpling Soup
Posted by admin No Comments (Leave a Reply)Ingredients: Broth Aliño 1 lb beef stew meat chunks 1 tomato 1/2 large pepper 1/2 large red onion achiote-infused oil salt, pepper and cumin to taste 1 1/2 lbs beef tail bones 4 carrots cut in small pieces 2 celery stalks cut in small pieces 1 large fresh yuca root cut in 1-inch slices 2 ears Continue Reading...
Posted in: Ecuador Recipes | Cuisines:Feb 25Ingredients: 6-8 Frogs (Crapaud)or 12 to 16 legs (Ideally Fresh) 2 pegs garlic 2 tsp salt 1/4 tsp pepper(Hot crushed) 1 small onion (sliced) 1 tsp vinegar 1 Lime sliced in two 1/4 tsp thyme (chopped) 1/4 cup flour 1 tbs butter 1/4 cup fry oil 1 cup water 2 dasheen (cut into 4 pieces) 2 yams (cut Continue Reading...
Posted in: Dominica Recipes | Cuisines:Feb 24Cyprus: Macaroni with Minced Meat and Bechamel Sauce Makaronia Pastitsio
Posted by admin No Comments (Leave a Reply)Ingredients: 453 g thick long macaroni – grade A (called tubular spaghetti) 650 g minced pork 5 tablespoons oil 1 teaspoon onion, coarsely grated salt and pepper parsley, finely chopped 1 tablespoon butter 2 eggs 1 1/2-1 3/4 glasses Halloumi cheese, grated For the Bechamel Sauce: 1 litre (4 Continue Reading...
Posted in: Cyprus Recipes | Cuisines:Feb 24Croatia: Dream Cream in Puff Pastry (Croatian Kremsnite)
Posted by admin No Comments (Leave a Reply)Ingredients: “2 cups evaporated 2% milk 2 cups milk 8 egg yolks 1 cup granulated sugar 4 tsp vanilla sugar (or substitute equal parts vanilla and sugar) 1 cup flour 2 Tbs clear gelatin ½ cup cold water ½ cup boiled water 2 cups whipping cream 1 package (16 ounces) puff pastry powdered Continue Reading...
Posted in: Croatia Recipes | Cuisines:Feb 24Ingredients: 18 Pejibayes (cooked, peeled, pitted and chopped) 6 Cups of Chicken Broth 1 Cup of Heavy Cream 1/4 Cup butter 4 Tbsp of all purpose flour 2 yellow onions, finely chopped 3 bay leaves Bundle of 1 sprig of thyme and rosemary Salt and pepper to taste Directions: In a medium to large Continue Reading...
Posted in: Costa Rica Recipes | Cuisines:Feb 24Ingredients: 2 tbsp. oil 3/4 lb fish, cubed 3/4 lb stewing beef, cubed 2 green bananas, peeled & cubed. 2 yellow onions, chopped 4 tomatoes, chopped 1 can coconut milk salt, black pepper and cayenne pepper to taste Instructions: Heat the oil in a large, wide pot on medium-high. Add the fish Continue Reading...
Posted in: Comoros Recipes | Cuisines:Feb 24Ingredients: 2 large sweet potatoes, peeled and grated. 6 Tbsp of millet flour 2 tsp of tapioca starch 1 Tbsp of ground cinnamon ½ tsp of ground cloves ½ tsp of cardamom ½ tsp of sea salt peanut oil. Directions: 1. Mix all ingredients, other than the oil, in a large bowl until well combined 2. Continue Reading...
Posted in: Chad Recipes | Cuisines:Feb 24INGREDIENTS: 3 lbs boneless, skinless chicken pieces (or you can use bone-in for added flavor), cut into 1 1/2 inch wide chunks or strips 1/2 cup flour 4 Tbsp curry powder 2 teaspoons Kosher salt 1/2 teaspoon freshly ground peppercorns 1/2 cup olive oil 2 Tbsp fresh ginger, minced 2 Tbsp garlic, Continue Reading...
Posted in: Central African Republic Recipes | Cuisines:Next Page » » »Feb 24Ingredients: 1/2 chicken, cut into little pieces 2 medium-sized chopped onions 2 or 3 carrots, cut into small pieces 2 cubes of Jumbo Chicken 200 g of short-grain rice Preparation: Fry the onion in oil until it is golden brown, add the carrots and the chicken, the Jumbo Chicken cubes and enough Continue Reading...
Posted in: Cape Verde Recipes | Cuisines:
Diaspora
Activity
Members
Blogs
Events
Forums
Groups 
