St. Vincent & The Grenadines: Fried Bakes
Ingredients: 4 cups flour 4 teaspoons baking powder 1 teaspoon salt ¼ cup shortening 1 teaspoon instant yeast 1 ½ cups water (approx) 1 cup vegetable oil (approx) Directions: 1. If not using yeast, omit step 6. The dough can be rolled out and fried immediately. 2. Mix together the flour, salt, Continue Reading...
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