• 1 tablespoon coconut oil or canola oil
• 1 onion, chopped
• 1/4 cup chopped fresh garlic
• 1/4 cup chopped fresh ginger
• 1 jalapeño pepper (or 1/4 habanero), chopped
• 1 ½ teaspoons ground allspice
• 1 sweet potato (about 1 pound), peeled and chopped
• 2 carrots, peeled and Continue Reading...
1½ cups dried red kidney beans
1 clove garlic, minced
4 cups water
Salt, to taste
½ fresh coconut
2 cups boiling water
Black pepper, to taste
2 green onions, chopped
1 teaspoon fresh thyme leaves (or ¼ tsp dried)
1 fresh hot pepper
2 cups uncooked rice
Method:
Combine beans, garlic, water and Continue Reading...
½ cup flour
½ cup butter
1¼ cups milk
5 eggs, separated
½ teaspoon salt
2 teaspoons sugar
Black pepper, to taste
1 pound fresh asparagus, trimmed, cooked, and cut into bite- sized pieces (or equivalent quantity canned)
Method:
Make a white sauce with the flour, butter and milk. Cool, then add Continue Reading...
2 tablespoons / 25 mL butter
3 green onions, chopped (about ¾ cup / 175 mL)
1 large onion, chopped (about 1½ cups / 375 mL)
1 tomato, diced (about 1½ cups / 375 mL)
½ pound / 250 g mushrooms, quartered
1 (14-ounce / 398-mL) can coconut milk
3 carrots, thinly sliced diagonally (about 1½ cups Continue Reading...
2 tablespoons olive oil
1 onion, finely chopped
1 clove garlic, minced
1 small green bell pepper, seeded and finely chopped
2 tomatoes, peeled, seeded and chopped
Salt and black pepper, to taste
2 cups cooked black beans
1 cup uncooked rice
2 cups cold water
Method:
Heat the oil in a saucepan and Continue Reading...
2 cans vertical packed green beans
½ lb. bacon
Sauce:
3 tablespoons butter
3 tablespoons tarragon vinegar
½ teaspoon salt
1 teaspoon paprika
1 tablespoon fresh parsley, chopped
1 teaspoon onion juice
Method:
Bean Bundles:
Drain beans. Divide into bundles of about 5 beans each. Cut 1 slice of Continue Reading...
2 lbs. zucchini
½ tsp. salt
3 Tblsp. butter
2 Tblsp. chopped shallots
2 Tblsp. butter
1 Tblsp. minced shallots
3 Tblsp. flour
1½ cups hot liquid (reserved zucchini juices and milk)
4 Tblsp. grated Swiss cheese
Method:
Scrub zucchinis; grate and toss with salt and allow to drain in a colander. Continue Reading...
3/4 cup long-grain rice
1-2 tablespoon olive oil
2 green onions, sliced (white and 2/3 of green)
1-2 Serrano pepper, seeded and minced
1/2 lime, juice of
1 teaspoon chili powder
1 teaspoon oregano
1/2 cup chopped cilantro
1 3/4 cups water
salt
Directions:
Saute green onions and Serrano peppers 2 Continue Reading...
1 (8 ounces) package Mushrooms
4 ripe plantains
6 eggs
1 bunch fresh scallions
1 medium red pepper
1 medium yellow pepper
adobo seasoning, to taste
oregano, to taste
salt, to taste
cumin, to taste
1 packet goya sazon
1 teaspoon capers
2 teaspoons pimento stuffed olives, chopped
1 medium Onion
4 Continue Reading...
1 kg fresh hot chili peppers (preferably a mix of red, green yellow.mostly yellow Scotch bonnets)
1/2 cup onions, finely chopped
2 teaspoons garlic, finely chopped (approx 2-3 pegs or more to own taste)
3 tablespoons fresh finely chopped pawpaw, unripe green (papaya)
1/2 teaspoon turmeric
1 1/2 Continue Reading...