2 Cups Cooked Rice
4 Ounces Beef — sliced
1 Large Onion — chopped
2 Teaspoons Olive Oil
1 Scallion — minced
Salt
1/2 Teaspoon Sesame Seeds — toasted & ground
2 Teaspoons Soy Sauce
2 Teaspoons Water
1/2 Teaspoon Chili Sauce
1/2 Teaspoon Sesame Oil
1/2 Teaspoon Continue Reading...
1 Pound Pork Loin — sliced
4 Large Scallion — finely chopped
2 Teaspoons Miso
2 Teaspoons Rice Wine
3 Teaspoons Sugar
1/2 Teaspoon Pepper
1 Clove Garlic — finely chopped
1 Inch Ginger — finely chopped
1 Tablespoon Soy Sauce
1 Tablespoon Olive Oil
2 Medium Potato — Continue Reading...
1 Pound Mixed Mushrooms — any kind
3 Ounces Beef — stripped
2 Tablespoons Soy Sauce
1 Teaspoon Sugar
3 Medium Scallion — finely chopped
2 Teaspoons Garlic — finely chopped
1 Tablespoon Sesame Seeds
1 Teaspoon Sesame Oil
1 Small Onion — finely chopped
1 Small Carrot Continue Reading...
1 Pound Pork — cubed
2 Tablespoons Soy Sauce
1 Tablespoon Red Miso
1 Tablespoon Sugar
1 Tablespoon Sesame Seeds
3 Medium Scallion — finely chopped
1 Tablespoon Ginger — finely chopped
2 Tablespoons Sherry
1 Tablespoon Sesame Oil
1 Medium Bell Pepper — finely chopped
10 Continue Reading...
1 Cup Flour
1 Medium Egg — beaten
1 Cup Water
Salt And Pepper — to taste
2 Medium Scallion — finely chopped
3 Ounces Pork — chopped
1 Small Carrot — grated
2 Tablespoons Olive Oil — for frying
Directions Mix everything together except oil using just enough Continue Reading...
6 Ounces Ground Beef
6 Ounces Tofu
3 Cloves Garlic — finely chopped
1 Bunch Green Onion — finely chopped
1/2 Teaspoon Salt
1/2 Teaspoon Soy Sauce
1 Tablespoon Sesame Seeds
1 Teaspoon Sesame Oil
1 Large Egg
Flour
7 Cups Beef Broth
12 Stalks Chives — finely chopped
Directions Continue Reading...
2 Tablespoons White Wine Vinegar
4 Tablespoons Soy Sauce
1/2 Teaspoon Cayenne
2 Teaspoons Sesame Seeds
3 Scallion — minced
Directions
Serves 1
Continue Reading...
2 Cups Water
1/2 Pound Kimchi — chopped
1/4 Pound Pork — diced
1/4 Teaspoon Pepper
1 Large Scallion — thinly sliced
1 Small Green Chile — chopped
1 Teaspoon Sesame Seeds — toasted
1 Tablespoon Crushed Red Pepper
Directions Put the water and kimchi in a pan, bring to Continue Reading...
3 Tablespoons Olive Oil
1 Medium Onion — sliced
1 Bunch Chives — chopped
2 Large Scallion — finely chopped
1 Small Zucchini — julienned
1/2 Teaspoon Salt
1/4 Pound Sirloin Steak — julienned
3 Cups Water
1/4 Teaspoon Pepper
1 Bundle Soba Noodles
1 Large Egg — Continue Reading...
4 Ounces Cooked Ham Or Pork — julienned
1 Medium Green Pepper — julienned
2 Medium Carrots — julienned
1 Teaspoon Vegetable Oil
16 Teaspoons Water
8 Teaspoons Soy Sauce
2 Teaspoons Chile Puree
1 Teaspoon Sugar
1/4 Teaspoon Sesame Oil
Directions Saute in oil, pepper, carrots and Continue Reading...