1 Large Onion — Chopped
1 1/2 Cups Yellow Split Peas
Salt And Pepper — To Taste
2 Tablespoons Olive Oil
3 Tablespoons Flour
1 Clove Garlic — Chopped
1/2 Teaspoon Paprika
1 Quart Chicken Stock
Directions Boil onion and peas in stock for 20 minutes. Season with salt and pepper. Continue Reading...
2 Pounds Rump Steak — sliced
Salt And Pepper — to taste
1 Tablespoon Olive Oil
1 Medium Onion — chopped
3 Tablespoons Flour
1/2 Cup Red Wine
1 1/2 Cups Beef Broth
2 Tablespoons Tomato Puree
1 Medium Bay Leaf
1 Medium Carrot — chopped
1 Medium Leek — chopped
1 Medium Continue Reading...
3 Tablespoons Olive Oil
1 Medium Onion — chopped
1 Clove Garlic — chopped
2 Tablespoons Tomato Paste
2 Cups Beef Broth
1 Cup Rice
1/2 Pound Green Beans — cut in 1-inch pieces
Salt And Pepper — to taste
1/2 Teaspoon Marjoram
2 Tablespoons Parmesan Cheese
Directions saute Continue Reading...
2 Pounds Potatoes — Cooked And Sliced
5 Ounces Bacon — Chopped
4 Medium Hard-Boiled Egg — Sliced
8 Ounces Spicy Sausage — Sliced
1 Cup Sour Cream
2 Tablespoons Bread Crumbs
Directions Saute bacon until the fat renders. Add sausage and saute until browned. Remove from Continue Reading...
1 Whole Chicken — In 8 Pieces
1 Large Onion — Chopped
2 Tablespoons Olive Oil
1 Teaspoon Paprika
Salt — To Taste
2 Medium Bell Pepper — Chopped
1 Large Tomato — Chopped
Directions Saute onion and chicken in oil until well browned. Add paprika and salt. Simmer for 5 Continue Reading...
3 Tablespoons Hot Hungarian Paprika
2 Teaspoons Cayenne
1 Small Bell Pepper — diced
1 Large Onion — ringed
3 Cloves Garlic — finely chopped
2 Tablespoons Olive Oil
1/2 Teaspoon Caraway Seed
2 Large Potato — peeled and sliced
1 Cup White Wine
Pepper To Taste
1 Cup Sour Continue Reading...
4 Pounds Potato — Quartered
2 Medium Bell Pepper — Chopped
2 Large Tomatoes — Chopped
6 Ounces Bacon — Chopped
1 Large Onion — Chopped
2 Cloves Garlic — Chopped
1 Pinch Ground Caraway
1 Tablespoon Paprika
Salt And Pepper — To Taste
Directions Saute bacon Continue Reading...
1 Tablespoon Olive Oil
2 Tablespoons Sweet Paprika
1 Clove Garlic — finely chopped
1 Large Anaheim Chili Pepper — chopped
1 Large Yellow Onion — chopped
1 Large Tomato — chopped
1 Cube Chicken Bouillon
6 Cups Beef Stock
Salt And Pepper — to taste
1 Cup Sour Cream
3/4 Continue Reading...
3 Large Onion — Chopped
3 Tablespoons Olive Oil
2 Pounds Beef — In Strips
Salt And Pepper — To Taste
1 Cup White Wine
1/2 Pound Bacon — Chopped
1 Pint Sour Cream
1/2 Cup Marjoram — Chopped
Directions Saute onion in oil until golden. Add meat, marjoram, salt and Continue Reading...
8 Ounces Smoked Pork — Cubed
14 Ounces Lentils
1 Medium Onion — Chopped
1 Teaspoon Tarragon — Chopped
Salt And Pepper — To Taste
1 Pinch Caraway Seed
1 Medium Bell Pepper — Chopped
1 Medium Tomato — Chopped
3 Tablespoons Olive Oil
2 Tablespoons Flour
3 Continue Reading...