Caribbean Recipes

Haiti Recipes

Haiti: Sauce Pois

Haiti: Sauce Pois

Ingredients 2 cups dried red beans, rinsed 3 scallions 1 tbsp parsley 2 shallots 2 quarts water 1 cup cubed ham 2 chopped cloves of garlic Salt, black, and hot pepper to taste Directions Combine scallions, parsley, shallots, and hot peppers to form a paste. Heat oil medium heat and add seasoning Continue Reading...

Haiti: Rice Red Beans (Diri Et Pois Coles)

Haiti: Rice Red Beans (Diri Et Pois Coles)

Ingredients 2 cups of long grain rice 1 cup of red kidney beans 1 finely chopped onion 1 chopped hot green pepper 1/4 cup salt pork or bacon cut into small cubes 1 tbsp of butter 2 chopped cloves of garlic 2 tbsp of vegetable oil salt and pepper to taste Directions Cook the beans in 4 cups of Continue Reading...

Haiti: Rice Mushrooms (Diri Jon Jon)

Haiti: Rice Mushrooms (Diri Jon Jon)

Ingredients 2 cups of long grain rice 1 cup dried black mushrooms 4 cups of water 2 chopped cloves of garlic 1 small onion finely chopped 1 tablespoon of oil salt, pepper to taste Directions Soak mushrooms in water overnight in a bowl Heat oil and fry onions and garlic cloves in a medium Continue Reading...

Haiti: Plantain Purre (Llabouyi Bannann)

Haiti: Plantain Purre (Llabouyi Bannann)

Ingredients 1 green plantain 1 ripe banana 1 (12 oz) can evaporated milk 1 (12 or 14 oz) can coconut milk or 1 cup milk 1/4 tsp vanilla extract 3 cinnamon sticks 2 whole anise stars pinch of grated nutmeg 1/2 cup sugar (white or brown) 1/2 tsp grated lime rind, or 1/2 inch whole lime Continue Reading...

Haiti: Marinade

Haiti: Marinade

Ingredients 1 egg yolk 1 cup of cooked smoked herring or codfish 2 egg whites 1 tbsp salt 2 scallions 2 tbsp parsley 1 tsp lime juice 1 tsp hot sauce 1 cup all-purpose flour 1 tbsp baking powder 2 1/2 cups water 1/4 cup oil Directions Combine salt, scallion, parsley, lime juice, and hot sauce and Continue Reading...

Haiti: Macaroni au Gratin

Haiti: Macaroni au Gratin

Ingredients 16 oz cheese sauce 12 oz of carnation milk 2 tsp garlic powder 8 oz cook ziti (any pasta of choice) onion diced (optional) green peppers diced (optional) salt (optional) 3 tbsp of tomato paste Directions In large mixing bowl mix all ingredients together. In casserole dish place mix Continue Reading...

Haiti: Kremas

Haiti: Kremas

Ingredients 2 (12 oz) cans of evaporated milk 4 (12 oz) cans of sweetened condensed milk 1 (15 oz) can cream of coconut 1 tsp vanilla extract 1 tsp almond extract 1 anise star 1 tsp cinnamon 1 tsp grated nutmeg 1 lime, zest and juice 1/5 80 proof rum Directions Mix all ingredients in a large pot Continue Reading...

Haiti: Haitian Soup (Boillion)

Haiti: Haitian Soup (Boillion)

Ingredients 1 lb meat cubed beef 2 tbsp seasoned salt 2 limes cut in half 2 sweet potatoes 1 boniata 1 spinach 2 potatoes 1 malanga 1 green pepper, sliced 3 carrots 2 onions-sliced 1 tsp thyme 1 tsp parsley 1/4 cup scallions 3 tbsp tomato paste salt, black pepper, and hot pepper to Continue Reading...

Haiti: Haitian Potato Salad

Haiti: Haitian Potato Salad

Ingredients 4 potatoes, peeled and cubed 1 carrot, peeled and minced 2 1/4 teaspoons salt 1 small beet 2 eggs 1/2 cup sweet peas 1/2 onion, minced 1/3 cup red bell pepper diced 1/3 cup red bell pepper diced 2 tablespoons mayonnaise 1/4 teaspoon black pepper Directions Boil potatoes and carrot in Continue Reading...

Haiti: Haitian Patties

Haiti: Haitian Patties

Ingredients 1 cup cold water 1 tsp salt 3 cups all-purpose flour 1 cup vegetable shortening and 1/4 cup butter mixed together 1 egg yolk, beaten 2 tsp of parsley 2 chopped shallots 1 chopped garlic clove 1 lbs pound ground beef, seasoned 1 tbsp of beef or broth Hot pepper to Continue Reading...

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