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12 Ounces Spiral Pasta 1 Ounce Butter 1 Lemon Lemon Juice 1/2 Teaspoon Tarragon 6 Ounces Sharp Cheddar Cheese — grated Salt And Pepper — to taste Directions Cook pasta as directed. Toss with remaining ingredients and serve. Serves 4 Continue Reading...
1 Cup Bulgur 1 Cup Brown Rice — cooked 1 Cup Chickpeas — cooked 2 Cloves Garlic — finely chopped 1/2 Cup Fresh Mint 1 Medium Jalapeno — finely chopped 1/4 Cup Olive Oil 1 1/2 Tablespoons Red Wine Vinegar Salt — to taste 1 Small Bell Pepper — chopped 1 Medium Continue Reading...
2 Large Sweet Potato — or white potatoes 6 Cloves Garlic — chopped 3 Tablespoons Olive Oil 2 Teaspoons Red Wine Vinegar 2 Teaspoons Lemon Juice Salt — to taste 1/8 Teaspoon Cayenne 6 Cups Spinach 1/4 Cup Water 8 Leaves Arugula Directions place potatoes in enough boiling water Continue Reading...
12 Large Cabbage Leaves Boiling Water 1 Pound Ground Pork 1 Small Onion — finely chopped 1 Cup Cooked Rice 1 Teaspoon Mustard 1 Teaspoon Salt 1 Dash Pepper 1 Pound Canned Tomatoes — chopped 2 Tablespoons Brown Sugar 2 Tablespoons Vinegar 1/2 Teaspoon Allspice 1/4 Cup Cold Water 2 Continue Reading...
2 Pounds Fresh Spinach — torn 1/2 Cup Olive Oil 2 Tablespoons White Wine Vinegar 2 Tablespoons Lemon Juice 1/4 Teaspoon Cinnamon 1/4 Teaspoon Dry Mustard Salt And Pepper — to taste 4 Medium Hard Boiled Eggs — sliced 1/4 Pound Feta Cheese — crumbled 2 Medium Green Onion Continue Reading...
1/2 Cup Plain Yogurt 1 Teaspoon Dried Mint 1 Teaspoon Sugar 1/4 Small Cucumber — seeded and chopped 1 Pound Ground Beef — or lamb 1 Small Onion — chopped 2 Cloves Garlic — finely chopped 1/2 Teaspoon Salt 1/2 Teaspoon Pepper 1/2 Teaspoon Cumin 4 Whole Wheat Pitas — Continue Reading...
1 Bunch Spinach — washed & torn 1/3 Cup Olive Oil 2 Medium Onion — chopped 3 Cloves Garlic — chopped 1 Cup Rice 2 Tablespoons Tomato Paste 2 Bay Leaves Salt And Pepper — to taste 2 Cups Stock Directions In large sauce pan, saute in oil onions, garlic and rice. Saute Continue Reading...
Salt (sea salt preferred) 1 Each Onion chopped 1/2 Pound Fresh mushrooms sliced Olive oil and butter 1 Each Minced clove of garlic Fresh ground pepper (taste) 6 Each Eggs 1/2 Pound Feta cheese 1/2 Cup Grated parmesan 1/4 Cup Chopped fresh parsley 1 Teaspoon Organo 1/4 Teaspoon Dried rosemary Continue Reading...
1/2 Pound Chicken livers 4 Tablespoons Shortening 1 Pound Spaghetti 3 Tablespoons Sweet butter 3/4 Cup Parmesan cheese — grated 3 Each Eggs 3/4 Cup Gravieri cheese — grated OR 3/4 Cup Gruyere cheese Pepper Directions Wash chicken livers and cut into small pcs. Place in small pot or Continue Reading...
2 Cups Beef — cooked and stripped 4 Cups Lettuce — shredded 3 Medium Tomatoes — diced 1 Small Cucumber — diced 1 Small Green Pepper — sliced 1/4 Cup Green Onion — minced 12 Black Olives — pitted Drained 1 Cup Feta Cheese — crumbled 1/4 Cup Olive Continue Reading...
* Blog Recipe Index
